Type : Dry Rose Wine
Varietal Composition : Negosca 100%
Soil : They are cultivated at an altitude of 250-300 meters and on sloping soils, limestone and sandblasting.
Microclimate : Semi-continental climate with some snowfall in winter and hot summer. Rainfall ranges from 400-600 mm per year. Artificial irrigation is not possible. The mid-climate of the vineyard is described by mainly north winds (Vardaris), almost no spring frosts and low atmospheric humidity.
Winemaking : Dehumidification, stay with the marcs, 12-18 hours extraction. With controlled temperature in alcoholic fermentation with native yeasts. Stay with the wine lees for about a month, stabilization.
Winemaking : Dehumidification, stay with the marcs, 12-18 hours extraction. With controlled temperature in alcoholic fermentation with native yeasts. Stay with the wine lees for about a month, stabilization.
Features : Rose highlights. Aromatically refers to a bouquet that is combined with citrus flowers. It is tastefully balanced with acidity that causes the tester throughout his organoleptic examination.