Type: Dry White Wine
Category: PGI Avdira, Xanthi
Organic Wine
Varietal composition: Assyrtiko 100%
Vinification: Pre-fermentation cold extraction and long fermentation with native yeasts in stainless steel tanks with controlled temperature. Maturation in its fine wine lees for 6 months in French oak barrels. It is not filtered and does not undergo any treatment before bottling.
Characteristics: Golden-blonde color with green highlights, discreet presence of a barrel with elegant aromas of vanilla and butter, intense and complex bouquet of citrus, quince, honeycomb while it releases flowers and yellow fruits. Exuberant in the mouth, fruit and barrel in harmony, with perfect taste balance and very good acidity, oiliness and persistent duration. About twenty minutes before enjoying it, transfer it to a wide decanter (Decanting). The difference will pleasantly surprise you…!
Combines: with Fish, shellfish, seafood, lamb, goat and pasta. fresh cheeses.
Serve at 8 ° C - 10 ° C.
14% Alcohol