CAVALIERI N LAZARIDI Red

Type: Dry Red Wine.

Category: Protected Geographical Indication BUY.

Varieties: 35% Sangiovese, 30% Cabernet Franc, 20% Cabernet Sauvignon, 15% Merlot

Vineyards: From selected vineyards in the Municipal Districts of Agora and Pigadia.

Vinification – Maturation: This is followed by partial fermentation of each variety separately in a stainless steel tank and low temperature for at least a week. Starting with Merlot, after Cabernet Franc, Cabernet Sauvignon and Sangiovese last. This is followed by a combination of the 4 varieties for about 15 days and malolactic fermentation. Maturation in oak barrels 1st & 2nd use for 12 months.

Oenological Analyzes: Alcoholic Title: 13.5% Total Acidity: 5.4 g / l Reducing Sugars: 3.13 g /

Sensory Characteristics: Deep ruby ​​color with brown highlights. Intense aromas of red forest fruits, cedar and nuts with botanical hints. It has a charming and full body with balanced acidity and soft tannins. Long aftertaste and complexity.

Storage – Aging: It is pleasant to drink for the next 6-8 years from the vintage.

Delicious match: Served at 18-20oC and accompanies mature cheeses, grilled meats, red cooked meats and game with complex sauces.