SATURDAY NAKED TRUTH
Dry white wine
Varietal Composition: 100% SABBATIANO
Protected Geographical Indication: ATTICA
Production process: Collection of the grapes by hand in small crates and direct transport to the winery. Cooling of the grapes to 8°C, careful destemming and spontaneous fermentation with the stems for 20 days, at a controlled temperature. Pressing and staying on its lees for six months with frequent stirrings. The 'naked truth' of Savvatianos of Attica!
Tasting characteristics: Shiny golden color. Complex aromatic character with floral, botanical and earthy aromas that create a very special bouquet. Full-bodied flavor that is wonderfully balanced by lively acidity. Complex aromatic palette, similar to nose perfumes that give complexity and incredibly long duration to its finish.
Harmony of flavors: Accompanies legume salads or cool green salads, goat cheeses. white meats such as fried rabbit flavored with bay leaves, oven-baked lamb, pork meatballs flavored with mint and oregano, stuffed pumpkin flowers, butter tongue, mullet with rosemary, maki sushi, nigiri, fried rice with egg and white meat. Accompany legume salads or cool green salads , goat cheeses. white meats such as fried rabbit flavored with bay leaf, baked lamb, pork meatballs flavored with mint and oregano, stuffed pumpkin flowers, butter tongue, mullet with rosemary, maki sushi, nigiri, fried rice with egg and white meat.
Serving Temperature: 12°C in a medium volume glass
Aging in the cellar: 1-5 years
Alcohol content: 12% vol
